Chocolate Gravy and Biscuits

Ainekset

1 Cup Sugar

1/4 Cup Hershey's Cocoa

2 Cup Milk

3 TBSP All-Purpose Flour

2 Tsp Vanilla

1 TBSP Softened Butter

Ohjeet

Whisk together the sugar, Cocoa, flour, and milk. Make sure there are no lumps.

2. Cook on medium high heat stirring frequently and bring to a boil.

3. Reduce heat to medium. Continue to stir frequently for about 5 minutes, or until the gravy's thickness is to your liking. It will thicken up as it sits. Chocolate gravy should be a little runnier than normal gravy.

4. Remove from heat and stir in vanilla and butter. Serve with biscuits and enjoy.