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Aubrey - Recipes To Try

Easy Marinara Sauce with Extra Veggies

8 servings

annokset

10 minutes

aktiivinen aika

40 minutes

kokonaisaika

Ainekset

2 tablespoons olive oil

3 cups onion, carrot, butternut squash, sweet potato, bell pepper (any color but green) celery, and/or cauliflower (roughly chopped)

29 ounces canned diced tomatoes with juices

1/2 teaspoon salt

1/4 teaspoon pepper

1 pound pasta (optional)

Parmesan cheese (optional)

Ohjeet

Heat the oil in a medium skillet over medium heat. Add the vegetables, stir, and cover. Cook for 10 minute or until mostly soft.

Remove lid and stir in the tomatoes. Bring to a simmer, reduce heat to medium low and place the lid so it's mostly covering the pot but not a tight seal. This will let some steam escape but will protect your cooktop from splatters. Simmer for 20-25 minutes or until everything is soft.

Puree with an immersion blender or in a regular blender. Season to taste with additional salt as needed.

Serve with 1 pound of cooked pasta and Parmesan cheese, if desired.

Ravinto

Annoskoko

-

Kalorit

91 kcal

Rasva yhteensä

4 g

Tyydyttynyt rasva

1 g

Tyydyttymätön rasva

4 g

Transrasva

-

Kolesteroli

-

Natrium

320 mg

Hiilihydraatit yhteensä

14 g

Ravintokuitu

3 g

Sokerit yhteensä

5 g

Proteiini

2 g

8 servings

annokset

10 minutes

aktiivinen aika

40 minutes

kokonaisaika
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