Online Recipes
Epic summer salad
6 servings
annokset10 minutes
aktiivinen aika10 minutes
kokonaisaikaAinekset
400g black beans drained
2 large handfuls baby spinach leaves roughly chopped
500g heritage tomatoes chopped into large chunks
½ cucumber halved lengthways, seeds scooped out and sliced on an angle
1 mango peeled and chopped into chunks
1 large red onion halved and finely sliced
6-8 radishes sliced
2 avocados peeled and sliced
100g feta crumbled
handful of herbs (reserved from the dressing)
large bunch of mint
small bunch of coriander
small bunch of basil
1 fat green chilli deseeded and chopped
1 small garlic clove
100ml extra virgin olive oil or rapeseed oil
2 limes zested and juiced
2 tbsp white wine vinegar
2 tsp honey
Ohjeet
Make the dressing by blending all of the ingredients in a food processor (or very finely chop them), saving a few herb leaves for the salad. You can make the dressing up to 24 hrs before serving.
Scatter the beans and spinach over a large platter. Arrange the tomatoes, cucumber, mango, onion and radishes on top and gently toss together with your hands. Top the salad with the avocados, feta and herbs, and serve the dressing on the side.
Ravinto
Annoskoko
-
Kalorit
392
Rasva yhteensä
30 g
Tyydyttynyt rasva
5 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
-
Natrium
0.6 mg
Hiilihydraatit yhteensä
18 g
Ravintokuitu
7 g
Sokerit yhteensä
12 g
Proteiini
8 g
6 servings
annokset10 minutes
aktiivinen aika10 minutes
kokonaisaika