Rachel's
Traditional Swedish Pancakes
4 servings
annokset10 minutes
kokonaisaikaAinekset
3 eggs
2 1/2 cups milk
1 1/4 cups flour
1/2 teaspoon salt
3 tablespoons butter or 3 tablespoons margarine, melted
Ohjeet
In a large mixing bowl, beat the eggs with half the milk.
Beat in flour and salt until smooth.
Stir in melted butter and remaining milk.
Heat a griddle or large skillet with a small amount of vegetable oil.
For each pancake, pour about 1/4 cup batter onto the griddle and cook over medium heat 1 to 2 minutes.
With a spatula, turn the pancakes and cook until golden brown, about 1/2 minute.
Serve immediately or keep warm while making the remaining pancakes.
Ravinto
Annoskoko
-
Kalorit
336.2
Rasva yhteensä
14.1
Tyydyttynyt rasva
7.7
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
170
Natrium
487.9
Hiilihydraatit yhteensä
37.7
Ravintokuitu
1.1
Sokerit yhteensä
8.2
Proteiini
14
4 servings
annokset10 minutes
kokonaisaika