Ginger Margarita

Ainekset

1.5 oz Sauza Tres Generaciones Anejo Tequila

.5 oz Cointreau

.75 oz Ginger-Lime Syrup

1 Lime wedge

Ginger Lime Syrup

1 quart peeled and sliced ginger

1 quart fresh squeezed lime juice

1 quart sugar

1 stalk lemongrass smashed and sliced

Ohjeet

Rim a rock glass with Salt. In a shaker glass filled with 2/3 ice, add ingredients, cover and shake vigorously. Pour drink into the salt rimmed rock glass, squeeze lime wedge and drop into drink.

Ginger Lime Syrup

Bring to a boil and puree. Strain, reserve liquid.