Greek Chicken Orzo Salad Bowl

• annokset: Ingredients for 4 portio

Ainekset

500 calories & 56g protein per lunch

570g raw chicken breast

Lemon juice, oregano, salt, paprika and garlic puree & slow cook on high for 3-4 hours

200g dry orzo cooked in chicken stock

1-2 peppers diced

1 cucumber diced

1 red onion diced

1 pack plum tomatoes

80g feta

Fresh dill

I had mine without a sauce because the feta gives it a nice finish, but you can add a greek yoghurt dressing with lemon juice