Chicken Casserole (Aunt Adell)

Ainekset

2 cups diced chicken

½ cup almond slivered, optional

1 can cream of Chicken soup

1 tsp Worcestershire sauce

½ cup mayonnaise

1 small onion, chopped

2 hard boiled eggs, chopped

1 cup chopped celery

½ cup crushed potato chips or Chinese noodle

Ohjeet

Mix all ingredients. Top with chips. Bake 30 minutes at 350°.