1 Carrot, Julienned

Ainekset

1 cucumber, deseeded and julienned

chopped romaine lettuce

vermicelli noodles

cooked shrimp

cilantro, optional

rice paper wrapper

Sauce:

3 tbsp butter

2 tbsp mirin, optional

1 tsp soy sauce

2 tbsp housin sauce

1 tsp sriracha

honey to taste

2 cloves garlic, grated

water to thin

crushed peanuts