Oriental Salad

Ainekset

Vinaigrette:

3 tbsp orange juice

2 tsp prepared mustard

1 tbsp soy sauce

2 tbsp liquid honey

1 tsp ginger

1 tbsp oil

sliced or chopped almonds

Ohjeet

Roast almonds in 350 oven until lightly browned.

Tear lettuce into pieces and arrange on plate or salad bowl and top with mandarin segments.

Pour dressing over and top with almonds.