Sam's Buttermilk Banana Bread

Ainekset

3 very ripe bananas

1/4 cup buttermilk

1 1/2 cup all purpose flour

1 tsp baking soda

1/4 tsp salt

1/8 tsp cinnamon

1/8 tsp nutmeg

1 stick softened butter

3/4 cup brown sugar

2 eggs

1/2 tsp vanilla extract

1 cup chopped pecans (optional)

1/2 cup mini chocolate chip morsels (fold in with pecans or step 5 if wanted also optional)

Ohjeet

1. In a small bowl, mash bananas, mash in buttermilk. Set aside.

2. In a large bowl, beat butter until smooth. Cream in sugar until light and fluffy. Add eggs one at a time, mixing after each. Mix in vanilla.

3. In another bowl, combine flour, baking soda, salt, cinnamon, and nutmeg.

4. Alternatively add in the two other mixtures beating after each addition. Just until incorporated.

5. Fold in pecans

6. Lightly grease a loaf pan. Pour batter into banana bake at 350F for 1 hour or until toothpick comes out clean.

7. Cool in pan 10 minutes, then remove and cool fully on a baking rack before slicing.

Muistiinpanot

One of the recipes Sam Atkins (Snyder now) gave me in college.