Galexa Recipe Book!
Home Fries Recipe
6 servings
annokset15 minutes
aktiivinen aika35 minutes
kokonaisaikaAinekset
3 pounds Yukon gold potatoes
1 peeled small diced medium-sized yellow onion
4 tablespoons avocado oil
1 seeded small-diced red bell pepper
1 seeded small-diced poblano pepper
5 finely minced garlic cloves
1 teaspoon paprika
2 tablespoons unsalted butter
coarse salt and freshly cracked pepper to taste
Ohjeet
Start by cutting the potatoes, onions, peppers, and garlic.
Add the oil to a large non-stick frying pan over high heat and heat until it begins to smoke lightly.
Pour in the potatoes and onions and spread them out across the pan so that they are in a single layer.
Let them stand for 7 to 8 minutes to get a good brown crust on them.
Next, sauté them for 3 to 4 minutes getting them browned on all sides.
Add in the peppers, garlic, paprika, salt, and pepper, and continue cooking them for a further 3 to 4 minutes or until the potatoes are crispy and tender.
Finish the potatoes with butter and an optional garnish of sliced green onions.
Try serving the potatoes with my steak and eggs recipe.
Ravinto
Annoskoko
-
Kalorit
312 kcal
Rasva yhteensä
13 g
Tyydyttynyt rasva
4 g
Tyydyttymätön rasva
10 g
Transrasva
0.2 g
Kolesteroli
10 mg
Natrium
17 mg
Hiilihydraatit yhteensä
44 g
Ravintokuitu
6 g
Sokerit yhteensä
4 g
Proteiini
5 g
6 servings
annokset15 minutes
aktiivinen aika35 minutes
kokonaisaika