Recipes
Maple Pecan Chicken Skillet with Apples
4 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaikaAinekset
1 lb boneless, skinless chicken breast, cubed
1 tablespoon olive oil
1 apple, sliced (preferably Honeycrisp or Gala)
1/4 cup pecans, toasted
1/4 cup low-sodium chicken broth
2 tablespoons pure maple syrup
1 teaspoon Dijon mustard
Salt and freshly ground black pepper, to taste
Ohjeet
Cube the chicken and slice the apple. Toast pecans if needed.
Heat olive oil in a large skillet over medium-high heat. Season the chicken with salt and pepper, then sear for 2–3 minutes per side until golden brown. Remove from skillet.
Add sliced apples to the same skillet and sauté for 3–4 minutes until softened.
Stir in chicken broth, maple syrup, Dijon mustard, and a pinch of salt and pepper. Simmer briefly while scraping the bottom of the pan.
Return the chicken to the skillet and coat with the glaze. Simmer for 4–5 minutes until thickened.
Toss in toasted pecans right before serving. Stir or garnish as desired.
Ravinto
Annoskoko
1/4 of recipe
Kalorit
320
Rasva yhteensä
12g
Tyydyttynyt rasva
1.5g
Tyydyttymätön rasva
9.5g
Transrasva
0g
Kolesteroli
75mg
Natrium
360mg
Hiilihydraatit yhteensä
22g
Ravintokuitu
3g
Sokerit yhteensä
12g
Proteiini
34g
4 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaika