Vlees
Honey Lemon Garlic Chicken
2 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaikaAinekset
2 chicken thigh, skin on and boneless
Salt and pepper, to season
Cornstarch
3 tbsp of butter
5 cloves of garlic, minced
2 tbsp of soy sauce
2 tbsp of mirin
2 tbsp of honey
1 lemon juice
1/2 tbsp of lemon zest
1/2 tsp of paprika
1/2 tsp of chili flakes
1/2 tsp of black pepper
Sesame seeds
Chives
Ohjeet
Season the chicken thigh with salt and pepper. Coat the chicken with cornstarch and shake off excess. Set aside
In a pan, heat the oil over medium-high heat. Add the chicken skin side down and fry each side for 7 minutes or until golden brown. Set aside.
In a pan, heat the butter over medium heat. Once it is melted, saute the garlic until fragrant for 1 minute.
Add in soy sauce, mirin, honey, lemon juice, lemon zest, paprika, chili flakes and black pepper. Cook the sauce until it thickens.
Then, add the chicken back to the pan and baste the chicken with the sauce.
Once it is done, serve with hot steamed rice, garnish and enjoy!
Ravinto
Annoskoko
1
Kalorit
1172
Rasva yhteensä
60.4 g
Tyydyttynyt rasva
17.6 g
Tyydyttymätön rasva
-
Transrasva
0 g
Kolesteroli
196.2 mg
Natrium
2109.3 mg
Hiilihydraatit yhteensä
115.2 g
Ravintokuitu
10.4 g
Sokerit yhteensä
28.8 g
Proteiini
48.7 g
2 servings
annokset10 minutes
aktiivinen aika30 minutes
kokonaisaika