Varga Family
Slow Cooker Beef Ramen
4 servings
annokset15 minutes
aktiivinen aika4 hours 15 minutes
kokonaisaikaAinekset
1 pound ground beef (I recommend sirloin (93/7)
1 cup matchstick carrots
1 medium red bell pepper (sliced)
2-3 large scallions (roughly chopped)
3 cloves garlic (minced)
1/2 cup low sodium soy sauce
2 Tablespoons brown sugar
14 ¼ ounces chicken stock (or beef stock)
2 packs ramen noodles
sesame seeds (optional)
scallions (optional)
Ohjeet
To a large skillet over medium heat, brown the beef until no longer pink. Drain any grease, if necessary.
Pour the cooked beef into the basin of a 6 quart slow cooker.
To the slow cooker add the carrots, red bell pepper and scallions.
In a medium bowl, whisk together the garlic, soy sauce, brown sugar and chicken stock.
Pour the sauce into the slow cooker and stir to combine.
Cover and cook on LOW for 4-6 hours.
Approximately 30 minutes before serving, add the dry ramen noodles. [discard the seasoning packets, you only need the noodles.]
Stir those around frequently to make sure they get all covered and cook evenly.
When the noodles are tender, serve, topping with additional scallions and some sesame seeds.
Ravinto
Annoskoko
1 g
Kalorit
345 kcal
Rasva yhteensä
7 g
Tyydyttynyt rasva
3 g
Tyydyttymätön rasva
4 g
Transrasva
0.4 g
Kolesteroli
73 mg
Natrium
1410 mg
Hiilihydraatit yhteensä
39 g
Ravintokuitu
2 g
Sokerit yhteensä
32 g
Proteiini
31 g
4 servings
annokset15 minutes
aktiivinen aika4 hours 15 minutes
kokonaisaika