Indian
Instant Pot Biryani
6 servings
annokset5 minutes
aktiivinen aika1 hour 5 minutes
kokonaisaikaAinekset
2 ⅕ lbs lamb (or goat or beef)
2 ½ tsp salt (if your biryani masala has salt then don't use any)
1 tsp cumin seeds
3 tbsp biryani masala
1 large tomato
1 tbsp ginger and garlic paste
1 medium onion
2 ½ cups long grain basmati rice
3 ¼ cups water
1/2 cup oil
Ohjeet
Turn on the Instant Pot on saute mode. Add oil, and then lamb pieces. Cook for about five minutes, then add ginger garlic, salt (if using any), cumin seeds, biryani masala, onion, and chopped tomatoes. Cook for about another 5 minutes.
Then add 3.25 cups of water and pressure cook for 30 minutes.
After 30 minutes, release the pressure and add washed rice (No need to soak the rice).
Mix and pressure cook the rice. If your Instant Pot has rice settings, then cook on rice settings on the pre-set time. Release the pressure and rice is ready to enjoy.
Ravinto
Annoskoko
-
Kalorit
941 kcal
Rasva yhteensä
59 g
Tyydyttynyt rasva
18 g
Tyydyttymätön rasva
36 g
Transrasva
0.1 g
Kolesteroli
121 mg
Natrium
1083 mg
Hiilihydraatit yhteensä
66 g
Ravintokuitu
2 g
Sokerit yhteensä
2 g
Proteiini
34 g
6 servings
annokset5 minutes
aktiivinen aika1 hour 5 minutes
kokonaisaika