The Spice Is Right (Tim Edit)

Ainekset

1 ounce Plantation Stiggins’ Fancy pineapple rum

1 ounce Rittenhouse rye whiskey

1/2 ounce St. Elizabeth allspice dram

1/4 ounce Ancho Reyes ancho chile liqueur

1/2 ounce cinnamon simple syrup

2 1/2 - 3 ounces Organic Valley Eggnog

Garnish: grated nutmeg

Ohjeet

Add all ingredients into a shaker with ice and shake well.

Strain into a rocks glass over fresh ice.

Garnish with grated nutmeg.