Pasta
Baked Gnocchi with Broccoli
6 servings
annokset45 minutes
kokonaisaikaAinekset
3 cups broccoli florets
16 ounces gnocchi
1½ cup chicken or vegetable stock
4 ounces cream cheese
1 teaspoon sea salt
1 teaspoon garlic powder
1 teaspoon Italian seasoning
2 cups shredded mozzarella cheese
1 teaspoon red pepper flakes (optional)
Ohjeet
Preheat the oven to 400° F with a rack in the center position.Bring a large pot of salted water to a boil over high heat
Add the broccoli and cook for 2 minutes
Add the gnocchi, bring the water back to a full boil and cook for 1 minute longer or until al dente
Drain.Add the broth to a large ovenproof skillet set over medium high heat
When the broth begins to simmer, add the cream cheese and cook, stirring until it’s mostly combined
Stir in the salt, garlic powder and Italian seasoning
Add 1 cup of the mozzarella and stir until the cheese has melted.Stir in the broccoli and gnocchi
Top with remaining 1 cup mozzarella and bake for 15 minutes, or until the cheese is melted and the sauce is bubbly
Sprinkle with red pepper flakes (if using).
Ravinto
Annoskoko
-
Kalorit
344
Rasva yhteensä
16 g
Tyydyttynyt rasva
9 g
Tyydyttymätön rasva
-
Transrasva
-
Kolesteroli
68 mg
Natrium
312 mg
Hiilihydraatit yhteensä
37 g
Ravintokuitu
3 g
Sokerit yhteensä
2 g
Proteiini
17 g
6 servings
annokset45 minutes
kokonaisaika