4-Ingredient Slow Cooker Peach Cobbler

• porciones: 10 servings
• tiempo activo: 10 minutes
• tiempo total: 4 hours

Ingredientes

8 cups sliced fresh or frozen peaches, thawed

½ cup white sugar

cooking spray

1 (15.25 ounce) package white cake mix

½ cup butter, cut into 8 pieces

Instrucciones

Combine peaches and sugar in a medium bowl. Stir well and let stand for 5 minutes.

Liberally spray a slow cooker with cooking spray.

Stir peaches once more and add to the prepared slow cooker. Sprinkle cake mix evenly over the peaches; don't stir. Distribute butter pieces evenly over cake mix.

Cover and cook on High until cake is golden and bubbly around the edges, about 3½ hours. Turn off slow cooker and let stand 15 minutes before serving.

Nutrición

• Calorías: 323 kcal
• Grasa Total: 15 g
• Grasa Saturada: 7 g
• Grasa No Saturada: 0 g
• Colesterol: 25 mg
• Sodio: 214 mg
• Carbohidratos Totales: 46 g
• Fibra Dietética: 2 g
• Azúcares Totales: 36 g
• Proteína: 4 g