Air Fryer Bacon

• porciones: 8 servings
• tiempo activo: 5 minutes
• tiempo total: 30 minutes

Ingredientes

1 (1-lb.) package regular or thick-cut bacon

Instrucciones

In a 6-quart air fryer basket, arrange 4 to 6 bacon slices in a single layer.

Set the air fryer to 375°F and air fry the bacon until browned and crispy, 7 to 9 minutes for regular bacon or 12 to 14 minutes for thick-cut bacon, flipping halfway through.

Transfer the bacon to a paper-towel lined plate or sheet pan to drain.

Repeat with the remaining bacon, carefully pouring out any rendered bacon fat from the air fryer between batches.

Nutrición

• Calorías: 223
• Grasa Total: 21 g
• Grasa Saturada: 7 g
• Grasa Trans: 0 g
• Colesterol: 37 mg
• Sodio: 426 mg
• Fibra Dietética: 0 g
• Azúcares Totales: 0 g
• Proteína: 8 g