The Test Kitchen
French Toast Crepes
3 servings
porciones5 minutes
tiempo activo15 minutes
tiempo totalIngredientes
3 eggs
1 tablespoon maple syrup
1-2 tablespoons of heavy cream
dash of cinnamon
7-10 almond flour tortillas (I love the Siete ones!)
Instrucciones
Make Batter
Whisk together the eggs, maple syrup, cinnamon, and cream if using.
Fry The Crepes
Dip a tortilla in the batter so it’s covered on both sides, and fry in a pan over medium heat until cooked. Repeat for each tortilla.
Serve
Fold and eat with maple syrup, or roll up with yogurt and jam in the middle.
Nutrición
Tamaño de la Porción
-
Calorías
351
Grasa Total
20.3 g
Grasa Saturada
3.5 g
Grasa No Saturada
-
Grasa Trans
0 g
Colesterol
188.8 mg
Sodio
365.8 mg
Carbohidratos Totales
31.7 g
Fibra Dietética
4.1 g
Azúcares Totales
5.6 g
Proteína
14.4 g
3 servings
porciones5 minutes
tiempo activo15 minutes
tiempo total