Almond Delights

• porciones: 12 servings
• tiempo activo: 15 minutes
• tiempo total: 50 minutes

Ingredientes

1 1/2 cups sugar

3/4 cup melted butter

2 large eggs

1 teaspoons almond extract

1 1/2 teaspoon vanilla

1/4 teaspoon salt

1 1/2 cups flour

3 tablespoons sliced lightly toasted almonds

1 tablespoon sugar for garnish

Instrucciones

Grease and flour 9 inch cake pan. Preheat oven to 350.

Toast almonds on a cookie sheet for 3 - 5 minutes while mixing batter.

Blend melted butter and sugar, and beat in the eggs. Add extracts. Add salt and flour and mix well. Spread into pan. Sprinkle with almonds and 1 tablespoon sugar.

Bake 30-35 minutes until golden and toothpick comes out clean.

Nutrición

• Tamaño de la Porción: 1
• Calorías: 278
• Grasa Total: 13 g
• Grasa Saturada: 8 g
• Grasa No Saturada: 4 g
• Grasa Trans: 0 g
• Colesterol: 62 mg
• Sodio: 151 mg
• Carbohidratos Totales: 38 g
• Fibra Dietética: 1 g
• Azúcares Totales: 26 g
• Proteína: 3 g