Sweet 'N Salty Chocolate Bark

• porciones: 24 servings
• tiempo activo: 15 minutes
• tiempo total: 1 hour 15 minutes

Ingredientes

2 (12-oz.) bags dark chocolate chips, melted

1/4 c. salted pretzels, roughly chopped

1/4 c. dried cranberries

1/4 c. unsweetened coconut flakes

1/2 c. chopped Fisher Pecans

1/4 c. chopped dried mangos

Flaky sea salt

Instrucciones

Line a baking sheet with parchment paper. Pour a third of the melted dark chocolate onto prepared baking sheet and use an offset spatula to spread into an even layer, 1/8" thick.

Evenly sprinkle with half the pretzels, cranberries, coconut, pecans, and mangos.

Pour over remaining melted dark chocolate and spread to evenly cover ingredients.

Evenly sprinkle with remaining pretzels, cranberries, coconut, pecans, and mangos. Garnish with flaky sea salt.

Let bark cool until set, 1 hour, then break into pieces. Store bark in a resealable container until ready to eat.

Nutrición

• Calorías: 206
• Grasa Total: 14 g
• Grasa Saturada: 8 g
• Grasa Trans: 0 g
• Colesterol: 1 mg
• Sodio: 87 mg
• Carbohidratos Totales: 13 g
• Fibra Dietética: 4 g
• Azúcares Totales: 8 g
• Proteína: 3 g