Brown Sugar Ham Steak

• porciones: 2 servings
• tiempo activo: 5 minutes
• tiempo total: 25 minutes

Ingredientes

1 (8 ounce) bone-in fully cooked ham steak

5 tablespoons butter, cubed

5 tablespoons brown sugar

Instrucciones

Cook ham steak in a large skillet over medium heat until browned, 3 to 4 minutes per side.

Remove ham from skillet; drain off any fat.

Melt butter in the same skillet over medium-low heat. Stir in brown sugar.

Return ham to skillet. Cook, turning ham often, until heated through and brown sugar has dissolved, about 10 minutes. Reduce heat if brown sugar/butter mixture starts to pop or splatter.

Nutrición

• Calorías: 521 kcal
• Grasa Total: 34 g
• Grasa Saturada: 20 g
• Grasa No Saturada: 0 g
• Colesterol: 127 mg
• Sodio: 1648 mg
• Carbohidratos Totales: 33 g
• Azúcares Totales: 33 g
• Proteína: 22 g