Dinners
Loose Meat Sandwiches (Tastee Copycat Recipe)
30 servings
porciones5 minutes
tiempo activo45 minutes
tiempo totalIngredientes
4 1/2 Lb Ground Beef, 80/20
1 Medium Yellow Onion, diced
1 Cup Water
3/4 Cups Ketchup
2 Tbsp Yellow Mustard
1 Tbsp Creamy Horseradish
1 Tbsp Worcestershire Sauce
1 1/2 Tbsp Kosher Salt
1 tsp Black Pepper
Instrucciones
In a large stockpot over medium heat begin by sautéing onion for about 10 minutes or until turning translucent.
Next, add the ground beef breaking it into sections and immediately begin stirring to break up the meat.
Now, in a mixing bowl, combine all of the other ingredients mixing well to form a 'sauce' and pour the mixture over the cooking meat. Mix it all together and bring to a boil continuously stirring to ensure all the beef cooks down.
Reduce heat low, cover and simmer for about 30 minutes.
Nutrición
Tamaño de la Porción
-
Calorías
182 kcal
Grasa Total
14 g
Grasa Saturada
5 g
Grasa No Saturada
6.4 g
Grasa Trans
1 g
Colesterol
48 mg
Sodio
470 mg
Carbohidratos Totales
2 g
Fibra Dietética
0.2 g
Azúcares Totales
2 g
Proteína
12 g
30 servings
porciones5 minutes
tiempo activo45 minutes
tiempo total