Desserts and Baked Goods
Jan's Crumb Topping or Streusel
72 servings
porciones10 minutes
tiempo activo10 minutes
tiempo totalIngredientes
1 cup butter
⅔ cup white sugar
⅔ cup brown sugar
3 cups all-purpose flour
2 tablespoons ground cinnamon, or to taste
Instrucciones
Beat butter, white sugar, and brown sugar with an electric mixer until creamy. Mix flour and cinnamon into creamed butter until mixture resembles fine crumbs. Store in airtight container in the freezer until needed.
Nutrición
Tamaño de la Porción
-
Calorías
54 kcal
Grasa Total
3 g
Grasa Saturada
2 g
Grasa No Saturada
0 g
Grasa Trans
-
Colesterol
7 mg
Sodio
19 mg
Carbohidratos Totales
7 g
Fibra Dietética
0 g
Azúcares Totales
3 g
Proteína
1 g
72 servings
porciones10 minutes
tiempo activo10 minutes
tiempo total