Drink More Hot Cocktails

Ingredientes

Created by @giuseppe_gonzalez back when he still caused mayhem in the streets of NYC, this is a riff on the classic Irish Coffee swapping out the whiskey for gin, and coffee for a blend of teas.

Two distinct choices I made: (1) I whipped up a vanilla cream to be the topper for some extra umph, and (2) I went with a pretty sick gin that was a collaboration between @thirstywhale_ and @barrhillgin which was rested in stout and orange curaçao casks.

Banger.

DUKE OF SUFFOLK

5oz (15ml) simple syrup

1 ½ (45ml) gin

4oz (120ml) earl grey + black tea blend, strong brewed

heavy cream, whipped lightly

Temper a cocktail glass with hot water. Then add syrup, gin, and tea. Gently whip heavy cream and float on top.