Mark’s Recipes
Award Winning Banana Bread
10 servings
porciones15 minutes
tiempo activo50 minutes
tiempo totalIngredientes
3 ripe bananas mashed (about 1 cup)
1 teaspoon baking soda
1/3 cup oil
2/3 cup sugar
2 large eggs (beaten)
pinch of salt
1 and 1/3 cup all purpose flour
1/2 cup chopped walnuts (optional)
Instrucciones
Mix together with a spatula or wooden spoon (all ingredients) banana, baking soda, oil, sugar, eggs, salt and flour in a large mixing bowl.
Fold in the chopped walnuts if using.
Pour in a greased 9x5 loaf pan. Bake in preheated oven at 350 degrees for 35 to 40 minutes or until toothpick comes out clean.
Nutrición
Tamaño de la Porción
-
Calorías
229 kcal
Grasa Total
12 g
Grasa Saturada
1 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
33 mg
Sodio
123 mg
Carbohidratos Totales
27 g
Fibra Dietética
1 g
Azúcares Totales
14 g
Proteína
4 g
10 servings
porciones15 minutes
tiempo activo50 minutes
tiempo total