Balsamic Vinaigrette

• porciones: 20 servings
• tiempo activo: 5 minutes
• tiempo total: 5 minutes

Ingredientes

2 tablespoons honey

1 tablespoon dijon mustard

1/2 teaspoon fine sea salt

1/2 teaspoon freshly crushed black pepper (finely ground)

1 large garlic clove (minced)

1/4 cup balsamic vinegar

3/4 cup extra virgin olive oil

Instrucciones

In a small mixing bowl, whisk together the honey, balsamic, mustard, salt, pepper and garlic. Add the oil and whisk thoroughly to combine. Continue whisking until the dressing is fully emulsified.

Store in a jar with a lid and refrigerate. Shake well before serving. Enjoy!

Nutrición

• Calorías: 81 kcal
• Grasa Total: 8 g
• Grasa Saturada: 1 g
• Sodio: 67 mg
• Carbohidratos Totales: 2 g
• Azúcares Totales: 2 g