Panda Express Super Greens (Copycat Recipe)

• porciones: 8 servings
• tiempo activo: 5 minutes
• tiempo total: 10 minutes

Ingredientes

6 cups roughly chopped kale, (lightly packed)

4 cups broccoli florets

4 cups roughly chopped green cabbage

2 tablespoons butter (avocado oil for paleo)

2 tablespoons gluten free soy sauce (coconut aminos for paleo)

1-2 cloves garlic, (minced)

1/2 teaspoon ground ginger

1/4-1/2 teaspoon crushed red pepper

6 tablespoons water

Instrucciones

Place a large saute pan (with a lid) over medium-high heat. Add the butter, garlic, ground ginger, and crushed red pepper. Once the butter melts saute the garlic for 1 minute, then add in the soy sauce and water.

Add the broccoli first, then the cabbage and the kale on top. Cover the saute pan and steam the vegetables for 3-4 minutes. The broccoli should still be firm, not soft in the middle.

Toss the vegetables to coat in sauce. Serve warm.

Nutrición

• Tamaño de la Porción: 1 cup
• Calorías: 77 kcal
• Grasa Total: 3 g
• Grasa Saturada: 1 g
• Colesterol: 7 mg
• Sodio: 318 mg
• Carbohidratos Totales: 7 g
• Fibra Dietética: 2 g
• Azúcares Totales: 1 g
• Proteína: 4 g