Crockpot Italian Chicken Recipe

• porciones: 4 servings
• tiempo activo: 10 minutes
• tiempo total: 4 hours 10 minutes

Ingredientes

6 boneless, skinless chicken breasts (*)

1 ⅖ ounces Italian dressing seasoning (2 packets)

10 ½ ounces cream of chicken soup (**)

8 ounces cream cheese (cut into cubes***)

½ cup chicken broth

Instrucciones

Place the chicken into the Crockpot and sprinkle the Italian seasoning over the chicken breasts.

Add the cream of chicken soup, the cream cheese cubes, and the chicken broth.

Cook on LOW for 5-6 hours; or on HIGH for 3-4 hours.

Shred

Remove the chicken breasts from the Crockpot and shred using forks.

Stir

Return the shredded chicken to the pot and stir everything together one last time.

Serve over rice or cooked noodles.

Nutrición

• Calorías: 657 kcal
• Grasa Total: 30 g
• Grasa Saturada: 14 g
• Grasa Trans: 1 g
• Colesterol: 282 mg
• Sodio: 932 mg
• Carbohidratos Totales: 16 g
• Fibra Dietética: 5 g
• Azúcares Totales: 6 g
• Proteína: 78 g