Ford Family Recipes
Olive Garden Salad
6 servings
porciones20 minutes
tiempo activo21 minutes
tiempo totalIngredientes
12 ounce bag iceberg salad mix
2 Roma tomatoes (sliced)
1/4 cup red onion (thinly sliced)
1/2 cup pepperoncini peppers (whole)
1/2 cup black olives
3/4 cup croutons
1/4 cup parmesan cheese (shredded or shaved)
1 packet Italian dressing mix
3/4 cup olive oil
1/3 cup white wine vinegar
1/4 cup water
1/2 teaspoon sugar
1/2 teaspoon Italian seasoning
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1 tablespoon mayonnaise
Instrucciones
For the salad
Place the salad mix, tomatoes, red onion, pepperoncini, olives, croutons and parmesan in a large bowl.
For the dressing
Whisk all the ingredients together until smooth.
Pour 2/3 cup dressing over the salad. Toss to combine, then serve.
Nutrición
Tamaño de la Porción
-
Calorías
167 kcal
Grasa Total
16 g
Grasa Saturada
2 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
1 mg
Sodio
432 mg
Carbohidratos Totales
6 g
Fibra Dietética
1 g
Azúcares Totales
1 g
Proteína
1 g
6 servings
porciones20 minutes
tiempo activo21 minutes
tiempo total