The Best Sauteed Spinach

• porciones: 4 servings
• tiempo activo: 2 minutes
• tiempo total: 9 minutes

Ingredientes

1 tablespoon olive oil

1 medium white onion (chopped)

4 teaspoons minced garlic (see note)

1 tablespoon unsalted butter

1 teaspoon soy sauce

8 oz fresh spinach

½ teaspoon salt

¼ teaspoon black pepper

Instrucciones

In a large skillet, heat up olive oil. Add onion and saute for 4 minutes. Add garlic and butter and saute until the onion is starting to brown.

Add soy sauce and stir well. Add spinach and gently toss to mix with sauteed onion.

Cook until spinach is wilted. Season with salt and pepper.

Serve immediately.

Nutrición

• Calorías: 85 kcal
• Grasa Total: 6 g
• Grasa Saturada: 2 g
• Colesterol: 7 mg
• Sodio: 421 mg
• Carbohidratos Totales: 5 g
• Fibra Dietética: 1 g
• Azúcares Totales: 1 g
• Proteína: 2 g