Classic Savory Deviled Eggs

• porciones: 6 servings
• tiempo activo: 10 minutes
• tiempo total: 10 minutes

Ingredientes

6 hard-cooked eggs, halved

¼ cup mayonnaise

1 teaspoon rice wine vinegar

1 teaspoon Dijon mustard

½ teaspoon chopped fresh dill (Optional)

¼ teaspoon garlic powder

⅛ teaspoon salt

12 sprigs fresh dill (Optional)

Instrucciones

Gather all ingredients.

Scoop egg yolks into a bowl and set egg whites aside.

Add mayonnaise, vinegar, mustard, 1/2 teaspoon chopped dill, garlic powder, and salt to the egg yolks; mash well until smooth.

Spoon or pipe yolk mixture into egg whites. Garnish with dill sprigs. Refrigerate until ready to serve.

Nutrición

• Calorías: 139 kcal
• Grasa Total: 12 g
• Grasa Saturada: 3 g
• Grasa No Saturada: 0 g
• Colesterol: 190 mg
• Sodio: 192 mg
• Carbohidratos Totales: 1 g
• Azúcares Totales: 1 g
• Proteína: 6 g