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Umami

Hype House Cooks

Slow Cooker Hearty No-Bean Chili

6 servings

porciones

15 minutes

tiempo activo

4 hours 15 minutes

tiempo total

Ingredientes

1 pound lean ground beef

1 pound ground chuck

2 (15 ounce) cans tomato sauce (see note below)

2 (15 ounce) cans diced tomatoes (drained)

1 (6 ounce) can tomato paste

1 small white onion (diced)

1 green bell pepper (diced)

5-6 tablespoons chili powder

1½ teaspoons ground cumin

1 teaspoon minced garlic (or 2 teaspoons garlic powder)

¾ teaspoon dried oregano

½ teaspoon granulated sugar

⅛ teaspoon cayenne pepper

Salt and pepper (to taste)

Instrucciones

In a large skillet, brown and crumble ground beef and ground chuck until cooked through. Drain and add to slow cooker.

Add tomato sauce, diced tomatoes, tomato paste, onion, pepper, minced garlic, cayenne pepper, ground cumin, chili powder, sugar, oregano, salt and pepper to slow cooker. Stir to combine. **See note below**

Cover and cook on low for 8 hours or high for 4 hours. Serve with shredded cheddar cheese and sour cream, if desired.

Nutrición

Tamaño de la Porción

-

Calorías

350 kcal

Grasa Total

20 g

Grasa Saturada

8 g

Grasa No Saturada

-

Grasa Trans

-

Colesterol

101 mg

Sodio

411 mg

Carbohidratos Totales

11 g

Fibra Dietética

4 g

Azúcares Totales

5 g

Proteína

32 g

6 servings

porciones

15 minutes

tiempo activo

4 hours 15 minutes

tiempo total
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