Buffalo Chicken Dip
20 servings
porciones15 minutes
tiempo activo55 minutes
tiempo totalIngredientes
1 rotisserie chicken
1 cup Frank's RedHot®
2 (8 ounce) packages cream cheese, softened
1 cup ranch dressing
1 ½ cups shredded Cheddar cheese
1 bag tortilla chips
Instrucciones
Place cream cheese in slow cooker. Top with chicken, Frank’s RedHot, ranch dressing and 1 cup of the Cheddar cheese. Cover.
Cook on HIGH 1 1/2 to 2 hours or until heated through. Stir until well-mixed; top with remaining 1/2 cup cheese. Cover. Cook 15 minutes longer or until cheese is melted.
Serve with tortilla chips
Nutrición
Tamaño de la Porción
-
Calorías
284 kcal
Grasa Total
23 g
Grasa Saturada
9 g
Grasa No Saturada
0 g
Grasa Trans
-
Colesterol
54 mg
Sodio
552 mg
Carbohidratos Totales
9 g
Fibra Dietética
1 g
Azúcares Totales
2 g
Proteína
11 g
20 servings
porciones15 minutes
tiempo activo55 minutes
tiempo total