Recipes
Roasted Broccoli
4 servings
porciones5 minutes
tiempo activo25 minutes
tiempo totalIngredientes
1 head broccoli ((about 1/2 pound))
3 tablespoons olive oil
coarse salt, to taste ((such as kosher salt))
coarsely ground black pepper, to taste
Instrucciones
Preheat oven to 425°F.
Wash broccoli and dry very thoroughly. Shake all the water out and then pat dry with a towel.
Cut into medium-sized spears and coat well with olive oil.
Spread onto rimmed baking sheet and sprinkle with salt and pepper.
Bake for 10 minutes, flip each piece over, and bake for 10 more minutes. Serve immediately.
Nutrición
Tamaño de la Porción
-
Calorías
145 kcal
Grasa Total
11 g
Grasa Saturada
2 g
Grasa No Saturada
9 g
Grasa Trans
-
Colesterol
-
Sodio
50 mg
Carbohidratos Totales
10 g
Fibra Dietética
4 g
Azúcares Totales
3 g
Proteína
4 g
4 servings
porciones5 minutes
tiempo activo25 minutes
tiempo total