Mark’s Recipes
Panda Express Chow Mein
4 servings
porciones10 minutes
tiempo activo30 minutes
tiempo totalIngredientes
6 ounces chow mein noodles
2 tablespoons vegetable oil
2 ½ cups sliced green cabbage, (about ⅓ cabbage)
1 cup thinly sliced onion, (about ½ medium onion)
1 tablespoon minced garlic
1 teaspoon ginger paste, (or grated ginger)
3 tablespoons soy sauce
2 tablespoons hoisin sauce
Salt and pepper to taste
Instrucciones
noodles
Cook the 6 ounces chow mein noodles according to the package directions. Drain the noodles and set them aside.
cook
Heat the 2 tablespoons vegetable oil in a skillet, add the 1 cup thinly sliced onion, and 2 ½ cups sliced green cabbage,and cook the vegetables, stirring occasionally, until tender -about 5 minutes.
whisk
In a small bowl whisk together the 1 tablespoon minced garlic, 1 teaspoon ginger paste, 3 tablespoons soy sauce, 2 tablespoons hoisin sauce, and Salt and pepper to taste.
cook
Add the noodles to the skillet, pour the sauce over the noodles and vegetables, and stir to coat everything in sauce.
serve
Cook for a few minutes, remove from heat, and serve fresh!
Nutrición
Tamaño de la Porción
-
Calorías
268 kcal
Grasa Total
8 g
Grasa Saturada
1 g
Grasa No Saturada
6 g
Grasa Trans
0.04 g
Colesterol
0.2 mg
Sodio
1160 mg
Carbohidratos Totales
41 g
Fibra Dietética
4 g
Azúcares Totales
6 g
Proteína
9 g
4 servings
porciones10 minutes
tiempo activo30 minutes
tiempo total