Crock pot Sheperd’s pie

• porciones: 6 servings
• tiempo activo: 15 minutes
• tiempo total: 8 hours 15 minutes

Ingredientes

3 lbs ground beef

1/2 onion chopped

1 teaspoon minced garlic

1 teaspoon onion powder

16 oz bag frozen peas and carrots

10 ½ oz cream of mushroom soup

4 Russet Potatoes boiled and mashed

Instrucciones

Brown your ground beef, drain.

Spray your crock pot with cooking spray.

Add all the ingredients except the mashed potatoes in the crock pot.

Cook on low for 6 hours.

In the last 2 hours of the cooking time, spread the mashed potatoes evenly over the top.

Cook the additional two hours. Serve immediately.

Nutrición

• Calorías: 764 kcal
• Grasa Total: 47 g
• Grasa Saturada: 18 g
• Colesterol: 164 mg
• Sodio: 571 mg
• Carbohidratos Totales: 38 g
• Fibra Dietética: 5 g
• Azúcares Totales: 1 g
• Proteína: 47 g