Chicken
Cheesy Garlic Butter Mushroom Stuffed Chicken
4 servings
porciones15 minutes
tiempo activo45 minutes
tiempo totalIngredientes
4 boneless, skinless chicken breasts
1 cup mushrooms, finely chopped
1/2 cup cream cheese, softened
1/2 cup shredded mozzarella cheese
3 tablespoons butter
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried parsley
Salt and pepper to taste
1/4 cup grated Parmesan cheese
Fresh parsley, for garnish
Instrucciones
Preheat Oven
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Prepare the Chicken
Cut a pocket into each chicken breast without cutting all the way through. In a bowl, mix together the mushrooms, cream cheese, mozzarella cheese, garlic, thyme, parsley, salt, and pepper. Stuff each chicken breast with the mushroom mixture.
Cook the Chicken
In a skillet, melt the butter over medium heat. Sear the stuffed chicken breasts for 3-4 minutes on each side until golden brown.
Bake the Chicken
Transfer the seared chicken breasts to the prepared baking sheet. Sprinkle grated Parmesan cheese over the top of each chicken breast. Bake in the preheated oven for 20-25 minutes until the chicken is cooked through and the cheese is melted.
Serve
Garnish with fresh parsley before serving.
Nutrición
Tamaño de la Porción
-
Calorías
320
Grasa Total
-
Grasa Saturada
-
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
-
Carbohidratos Totales
-
Fibra Dietética
-
Azúcares Totales
-
Proteína
-
4 servings
porciones15 minutes
tiempo activo45 minutes
tiempo total