Simple Simon Meals
Easy Chicken Pot Pie
6 servings
porciones10 minutes
tiempo activo40 minutes
tiempo totalIngredientes
2 cups cooked, diced chicken breast
1/2 bag frozen mixed vegetables, thawed
1 (10.5 ounce) can condensed cream of chicken soup
½ cup milk
2 (9-inch) deep-dish frozen pie crusts, thawed
Instrucciones
Preheat the oven to 350 degrees F (175 degrees C).
Combine chicken, mixed vegetables, condensed soup, and milk in a bowl.
Pour the mixture into the bottom pie crust.
Cover with second crust. Seal the edges and poke holes in top crust.
Bake in the preheated oven until crust is golden brown, about 30 minutes.
Nutrición
Tamaño de la Porción
-
Calorías
463 kcal
Grasa Total
25 g
Grasa Saturada
8 g
Grasa No Saturada
0 g
Grasa Trans
-
Colesterol
42 mg
Sodio
920 mg
Carbohidratos Totales
40 g
Fibra Dietética
3 g
Azúcares Totales
4 g
Proteína
19 g
6 servings
porciones10 minutes
tiempo activo40 minutes
tiempo total