James Family Cookbook
Guacamole
4 servings
porciones15 minutes
tiempo activo15 minutes
tiempo totalIngredientes
3 avocados - peeled, pitted, and mashed
1 lime, juiced
1 teaspoon salt
2 roma (plum) tomatoes, diced
½ cup diced onion
3 tablespoons chopped fresh cilantro
1 teaspoon minced garlic
1 pinch ground cayenne pepper
Instrucciones
Mash avocados, lime juice, and salt together in a medium bowl; mix in tomatoes, onion, cilantro, and garlic. Stir in cayenne pepper.
Serve immediately, or cover and refrigerate for 1 hour for improved flavor.
Nutrición
Tamaño de la Porción
-
Calorías
262 kcal
Grasa Total
22 g
Grasa Saturada
3 g
Grasa No Saturada
0 g
Grasa Trans
-
Colesterol
-
Sodio
596 mg
Carbohidratos Totales
18 g
Fibra Dietética
11 g
Azúcares Totales
3 g
Proteína
4 g
4 servings
porciones15 minutes
tiempo activo15 minutes
tiempo total