Brunch Punch Recipe

• porciones: 10 servings
• tiempo activo: 10 minutes
• tiempo total: 10 minutes

Ingredientes

1 12-oz can Orange Juice Concentrate (thawed)

4 cups Pineapple Juice

3-4 cups Water

6 cups Ice

2 large Lemons (sliced thin)

2 large Tangerines (sliced thin)

1/2 cup Strawberries (sliced)

4 cups Ginger Ale

Instrucciones

In a large punch bowl, add thawed orange juice and pineapple juice. Mix together, then add about 3 cups of water. Taste test, adding up to 1 additional cup of water.

Add the ice, sliced lemons, tangerines, and strawberries then mix in the ginger ale.

Serve immediately, garnishing with special straws and more sliced fruit as desired. Enjoy!

Nutrición

• Calorías: 104 kcal
• Grasa Total: 0.3 g
• Grasa Saturada: 0.03 g
• Grasa No Saturada: 0.13 g
• Sodio: 18 mg
• Carbohidratos Totales: 26 g
• Fibra Dietética: 1 g
• Azúcares Totales: 21 g
• Proteína: 1 g