Panko Breadcrumb Topping

• porciones: 1 serving
• tiempo activo: 5 minutes
• tiempo total: 25 minutes

Ingredientes

1 cup panko crumbs

3 tablespoons salted butter (melted)

½ cup shredded Parmesan cheese

½ teaspoon paprika

½ teaspoon garlic powder

½ teaspoon parsley

Instrucciones

In a medium bowl, combine the Panko and any chosen spices if desired.

Once mixed, pour the butter on top of the Panko mixture and mix gently until well combined.

Use as a crispy topping on top of casseroles and mac and cheese. Top the casserole with the Panko then bake until crispy on top, usually around 20 minutes or so.

Nutrición

• Calorías: 714 kcal
• Grasa Total: 50 g
• Grasa Saturada: 30 g
• Grasa No Saturada: 16 g
• Grasa Trans: 1 g
• Colesterol: 135 mg
• Sodio: 1062 mg
• Carbohidratos Totales: 46 g
• Fibra Dietética: 3 g
• Azúcares Totales: 4 g
• Proteína: 21 g