Creeach Fam Recipes
Mediterranean Shrimp Recipe
4 servings
porciones8 minutes
tiempo activo18 minutes
tiempo totalIngredientes
1 1/2 lb large shrimp, (peeled)
1 bunch fresh asparagus
4 tbsp olive oil, (divided)
5 cloves garlic, minced
1 whole red onion, (sliced)
1/2 tbsp each, oregano and smoked paprika
1 tsp sea salt and ground black pepper, (to taste)
1 whole lemon, (juiced)
1 cup black olives, (pitted)
1 cup feta cheese
1/3 cup fresh cilantro or parsley
Instrucciones
Pre-heat oven to 450F degrees.
In a large bowl season the shrimp with 2 tbsp olive oil, garlic, salt, black pepper, paprika, oregano and juice from lemon.
Trim and wash the asparagus, then lay them flat on the baking sheet. Season with 1 tbsp olive oil. Place seasoned shrimp on top of asparagus and top with sliced red onions. Bake for 10 minutes in the middle rack. Shrimp is cooked when the edges start to turn golden brown.
Remove shrimp from oven and top with feta, olives and fresh cilantro or parsley, drizzle with remaining olive oil and serve
Nutrición
Tamaño de la Porción
-
Calorías
423 kcal
Grasa Total
29 g
Grasa Saturada
8 g
Grasa No Saturada
18 g
Grasa Trans
0.01 g
Colesterol
248 mg
Sodio
2502 mg
Carbohidratos Totales
10 g
Fibra Dietética
4 g
Azúcares Totales
2 g
Proteína
32 g
4 servings
porciones8 minutes
tiempo activo18 minutes
tiempo total