Easy Honey Butter

• porciones: 21 servings
• tiempo activo: 5 minutes
• tiempo total: 5 minutes

Ingredientes

1 cup butter, (softened)

⅓ cup honey

½ teaspoon ground cinnamon

1-2 large pinches salt, (optional if using salted butter)

Instrucciones

whip

Add 1 cup butter, to a large bowl and whip with a hand mixer until pale and fluffy, and no chunks remain.

combine

Add ⅓ cup honey, ½ teaspoon ground cinnamon, and 1-2 large pinches salt,. Mix until thoroughly combined, scraping down the sides and bottom of the bowl as needed. Taste and add another pinch of salt, if desired.

store

Store in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 4 weeks.

Nutrición

• Tamaño de la Porción: 1 tablespoon (approx.)
• Calorías: 94 kcal
• Grasa Total: 9 g
• Grasa Saturada: 6 g
• Grasa No Saturada: 2.3 g
• Grasa Trans: 0.4 g
• Colesterol: 23 mg
• Sodio: 88 mg
• Carbohidratos Totales: 4 g
• Fibra Dietética: 0.04 g
• Azúcares Totales: 4 g
• Proteína: 0.1 g