Pasta Dishes
Spicy Peanut Butter Ramen Noodles
1 serving
porciones5 minutes
tiempo activo10 minutes
tiempo totalIngredientes
2 Tbsp natural-style peanut butter ($0.25)
1 Tbsp chili garlic sauce* ($0.13)
1 Tbsp soy sauce ($0.06)
1 Tbsp brown sugar ($0.04)
1 3oz. packet instant ramen (seasoning discarded) ($0.25)
1 green onion, sliced ($0.10)
Instrucciones
Combine the peanut butter, chili garlic sauce, soy sauce, and brown sugar in a bowl until it forms a smooth paste.
Bring a small pot of water to a boil over high heat. Once boiling, take ¼ cup of the water and stir it into the peanut-chili paste until it forms a smooth, pourable sauce.
Add the ramen noodles (without seasoning packet) to the boiling water and boil for 2-3 minutes, or just until the noodles are tender.
Drain the noodles, then return them to the pot with the heat turned off. Pour the peanut sauce over top and stir to combine. Top with sliced green onions and serve immediately.
Nutrición
Tamaño de la Porción
-
Calorías
621.8 kcal
Grasa Total
30.3 g
Grasa Saturada
-
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
2675.4 mg
Carbohidratos Totales
69.2 g
Fibra Dietética
4.9 g
Azúcares Totales
-
Proteína
17.8 g
1 serving
porciones5 minutes
tiempo activo10 minutes
tiempo total