Cashew Chicken With Cauliflower Rice

• porciones: 4 servings
• tiempo activo: 15 minutes
• tiempo total: 30 minutes

Ingredientes

1 head cauliflower, cut into florets

2 tbsp. sesame oil

Kosher salt

1/4 c. sweet chili sauce

3 tbsp. low-sodium soy sauce

1 tbsp. Sriracha

1 clove garlic, minced

Juice of 1 lime

2 red bell peppers, sliced

1 large zucchini, sliced into half moons

1 lb. boneless skinless chicken breasts, cut into cubes

1/2 c. raw cashews

Thinly sliced green onions, for garnish

Nutrición

• Calorías: 389
• Grasa Total: 18 g
• Grasa Saturada: 3 g
• Grasa Trans: 0 g
• Colesterol: 83 mg
• Sodio: 1072 mg
• Carbohidratos Totales: 17 g
• Fibra Dietética: 7 g
• Azúcares Totales: 10 g
• Proteína: 34 g