Recipes To Try
German Pancakes
5 servings
porciones30 minutes
tiempo totalIngredientes
6 large eggs
1 cup milk
1 cup all-purpose flour
dash salt
1 teaspoon vanilla extract
5 Tablespoons butter
Instrucciones
Preheat oven to 425 degrees F.
As oven preheats, put the butter in an un-greased 9x13-in. metal baking dish and place in oven, just until melted.
Place the eggs, milk, flour, salt and vanilla in a blender; cover and process until smooth. Pour batter into baking dish, over melted butter.
Bake, for 22-27 minutes or until edges are golden brown and puffy.
To serve, sprinkle generously with powdered sugar and syrup.
Nutrición
Tamaño de porción
-
Calorías
300 kcal
Grasas totales
18 g
Grasas saturadas
9 g
Grasas insaturadas
-
Grasas trans
-
Colesterol
231 mg
Sodio
197 mg
Carbohidratos totales
21 g
Fibra dietética
-
Azúcares totales
2 g
Proteínas
10 g
5 servings
porciones30 minutes
tiempo total