Egg Roll Bowl

• porciones: 4 servings
• tiempo activo: 10 minutes
• tiempo total: 30 minutes

Ingredientes

1 pound bulk pork sausage

1 (16 ounce) package coleslaw mix

¼ cup soy sauce

¼ cup toasted sesame oil

1 tablespoon grated ginger

1 clove garlic, minced

1 tablespoon lemon zest

1 teaspoon chopped fresh cilantro

Instrucciones

Gather all ingredients.

Cook and stir sausage in a large skillet over medium heat until browned and crumbly, about 10 minutes. Drain excess grease.

Stir coleslaw mix, soy sauce, sesame oil, ginger, and garlic into the skillet. Cook until coleslaw softens, about 8 minutes.

Stir in lemon zest and cilantro; cook until the flavors combine, about 2 minutes.

Nutrición

• Calorías: 509 kcal
• Grasa Total: 41 g
• Grasa Saturada: 11 g
• Grasa No Saturada: 0 g
• Colesterol: 74 mg
• Sodio: 1941 mg
• Carbohidratos Totales: 17 g
• Fibra Dietética: 2 g
• Azúcares Totales: 0 g
• Proteína: 18 g