Beef
Air fryer roast beef joint
8 servings
porciones5 minutes
tiempo activo50 minutes
tiempo totalIngredientes
1 ⅕ beef roasting joint
1-2 tbsp neutral-flavoured oil
1 tsp dried thyme
1 tsp onion granules
1 tsp mustard powder
Instrucciones
Take the beef out of the fridge and bring it up to room temperature before cooking (20-30 mins should do it).
Heat the air fryer to 220C. Rub the beef all over with the oil, then combine the thyme, onion granules and mustard powder with 1 tsp salt and 1 tsp ground black pepper in a bowl. Rub this all over the beef joint, then put the beef in the air fryer basket and cook for 10 mins.
Reduce the temperature to 170C, then cook for a further 30-40 mins (30 mins for medium-rare and 40 mins for medium-well done). Transfer the meat to a board, cover loosely with foil, and leave to rest for up to 30 mins before carving and serving.
Nutrición
Tamaño de la Porción
-
Calorías
255
Grasa Total
14 g
Grasa Saturada
5 g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
0.77 mg
Carbohidratos Totales
0.3 g
Fibra Dietética
0.2 g
Azúcares Totales
-
Proteína
31 g
8 servings
porciones5 minutes
tiempo activo50 minutes
tiempo total